Ingredients
Soul Ramen - 1
Coconut milk powder - 1-2 tbsp
Farsan - 2 tbsp
Red onion - 1 small
Tomato - 1 small
Green chilli - 1 small
Peanuts - for garnish
Coriander - chopped for garnish
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Set water to boil ( 3 cups / 450ml ) , add the noodle cake to the boiling water and set a timer for 7min
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Finely chop onion,tomato and green chilli in the meanwhile.
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Roast some peanuts and set aside
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Once 7min are done, add the broth powder followed by the coconut milk powder and cook for 1-2 min
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Pour the ramen into your bowl and assemble the toppings.
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Slurp it hot.